Bamboo gaiwan 150 ml

Gaiwan (cup with lid) – ecru, iron-stained glaze, 150–170 ml

An elegant, ecru (eggshell) gaiwan with a rich, iron-stained glaze. The lid You can make the tea directly in the cup, then turn the lid slightly to brew cleanly and confidently. you can pour it – so it's easy to control the extraction and balance of flavors.

Why is it a good choice?

• Versatile – great for oolong, puer, black and scented green teas; both for tasting and everyday use.
• Precise pouring – well-shaped rim and lid; clean, controlled flow.
• Neutral feel – glazed ceramic does not absorb or transfer flavors, and is easy to clean.
• Characteristic appearance – iron grains sprinkled in the glaze give an antique, unique effect; each piece may be slightly different.

Usage tips

• Tip: pour gently holding the bowl from below and the lid from above; strain by slightly shifting the lid.
• Temperature: For hot teas, preheating (rinsing with hot water) is recommended for a stable temperature.
• Cleaning: lukewarm water, soft sponge; hand washing recommended instead of dishwasher.

Specification

• Capacity: approx. 150–170 ml (filled to the brim).
• Dimensions: 111 × 101 mm.
• Material: glazed ceramic.
• Color/glaze: ecru (eggshell) base, with black iron spots (unique pattern).
• Design: cup + lid + saucer.

Note: Due to natural variations in screens and iron-stained glaze, color and pattern may vary. may vary slightly from piece to piece.