Tea preparation instructions
Making tea in a Gaiwan
Brewing tea in a gaiwan is one of the most elegant and ancient forms of Chinese tea culture. This method allows us to discover new layers of flavor in the tea with each pour.
Making tea in a clay teapot
Brewing tea in a clay teapot adds a special depth and roundness to the drink, especially for oolong, puer or black teas. This traditional method enriches not only the tea, but also the tea-drinking experience.
Making cold brew tea
Cold brew tea is a refreshing, smooth and naturally sweet alternative to hot water brews. It's easy to make and ideal for summer days or on the go.
Making tea using a French press
A French press is a great tool not only for coffee but also for tea – fast, convenient and surprisingly efficient. It is the ideal choice for those who simply want to get the most out of their loose teas.
